There is nothing like the taste of fresh from your garden...Summer Squash.
Our Squash loves the front corner of our house by the street.
And they are beautiful.
So every day we pick the best tasting Squash and love every healthy mouthful with a few of our homegrown string beans.
Wouldn’t it make sense to be able to produce our food locally? Wouldn't a more sustainable plan be in order, like permaculture, local farms and kitchen gardens?
As I savor the flavor of food that is nutritious and delicious I look at my yard in a whole new light.
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Below is an audio recording of the words in this blog for our friends who can't read the small print on their phones
